Posts Tagged 'Scotland'

A last day in Bonnie Scotland

We walked more than was good for us on Monday, our last full day in Bonnie Scotland. We have learned, the hard way, that Google maps isn’t all that dependable. We also never quite know what the reference point is for turning this or that way. You can see your path but you have to walk awhile before you notice that you are walking in the wrong direction. On the small phone screen it is hard to see the city’s bigger picture. As we already knew, context is everything, and old fashioned paper maps provide context in a way that no digital map can compete with.  

We visited the second Museum of Modern Art, which turned out to be Number One of the two. The gallery, and at least one other place we had seen from the topfloor of the double decker bus we traveled to and from the city daily, must have hired a graphic designer who thought he (or she) had a brilliant idea: to put the name of the museum partially on one surface and partially on another, in such a way that you can never see the entire name of the place you are visiting from any one vantage point.  We arrived at the  ‘onal ottish lery dern,’ or something like it. You’d have to know that you were nearing the National Scottish Gallery of Modern Art. Axel said if he had submitted something like that when he was still a student at Mass College of Art his professor would have given him an F (“ a cute but useless signage design”).

We had lunch at the museum café on the outside terrace in a lovely garden. We wanted to sit outside because the sun was shining, and this has been rare and should always be taken advantage of. However, there was also a very strong wind, so strong that it blew the salad leaves right off our plate and Axel had to hold on to this beer bottle. It was so strong that back at our temporary home it had blown over the infant apple tree with its heavy load of a dozen good looking (but still immature) apples. 

We had one final pint, a wee dram of whiskey and an Edinburgh Original G&T in a very old pub, off the Royal Mile, the one with the sign that says ‘unlearn whiskey, drink more gin.’ We now understand why gin is being promoted so heavily (and why everybody and their brother are now distilling gin): it takes a lot less time before you can cash in on your gin making investment – good Scotch takes a while before you can charge an arm and a leg for a bottle. 

We had reserved a table at our favorite oyster and fish restaurant just in time to take advantage of the ‘buck a shuck’ special (which, for our dozen and a half of oysters, shaved 40 pounds off our final bill) and sampled more of their creative and yummy seafood tapas.

On the day of our departure we got up with the sun, a last hurrah before we landed in cool Manchester where we took our Scottish weather it seems. We rode the tram to the airport sitting beside a compatriot who was not only a citizen of Cambridge (MA), but also Dutch, small world I muttered to myself, in Dutch.

At the airport I checked the prices of the 10 best peaty and smoky whiskeys against the list I had copied from Esquire Magazine. I sampled a few but decided none was worth the kind of money I would have to shell out. l don’t have a whiskey habit and live a perfectly satisfactory life without wee drams. And maybe it is with whiskey as it is with arak or Pernod – they taste best in the places where they belong.With this vacation over, we are gearing up for Saffi’s fourth birthday, Faro’s Opa-and-oma-(and-Audubon-camp) vacation, and then our next vacation with the whole family in Brooksville Maine, just 11 days away. The best thing about being a free agent is that can have as much vacation as I want, until the money runs out. 

Fall

While the US east coast is suffering from a heat wave, here in Scotland I could be fooled into thinking it is already fall. People wear woolen caps and down jackets. It is cold, rainy and windy. I am sure that in two days, back home in the heatwave, we will wish that we were back here. But right now, I could do with some sun and warm weather. 

Yesterday, we woke up to a blue sky and sun, a teaser that didn’t last long as the clouds moved in fast. The weather app on my phone now only shows cloud and rain icons for our last two days here (and beyond). I lost my vacation mood for a moment, but what else can you do than pack your umbrella and clothes for three seasons.  The spring and fall jacket I brought that, back home, I never wear between  June and late September, is on duty most every day.

On the bus to the city we found ourselves surrounded by foreigners: Germans, French, Canadians, and Italians. I suspect this was a fresh batch of visitors who completed their workweek or school year last Friday and flew in on Saturday. 

We went to our second Quaker meeting, but his time we picked the later meeting, the one that starts at 11AM.  As we were racing up to the Old Town against the clock – it was nearly  11 – we saw a Quaker we met last week coming down (having completed the early meeting). We said hello but she didn’t recognize me with my new Glasgow hairdo. She apologized profusely and then told us that, although we were late, there is a grace period of 10 minutes for latecomers.  We slowed down our pace and then climbed the stairs that provide a shortcut to the Quaker House; narrow little alleyways and steps seemingly cut out of the medieval stone in between and underneath the enormous stone buildings of the old city.

The late meeting for worship is better attended than the early one. I counted some 30 people. The last 15 minutes a Jesuit Priest was invited to talk about how Catholics use silence in their worship. He will be followed by representatives from other faiths the next few months after the Edinburgh Festival is over and life returns to normal in September. 

It was an interesting talk and I would have liked to attend the other talks. At the end visitors were asked to introduce themselves and so we learned we were not the only foreigners (3 other people from the US and one Swede). Again, everyone greeting us warmly.

We lingered a bit, Quakers love to talk after an hour of silence, but did not partake in the communal soup and bread lunch. We had a lunch date with our friend R. who lives on the west side of the city. She had visited us last week in Portobello but this time the visit was on her turf, an Art Nouveau style flat that reminded us of the flats where Hercule Poirot searches for clues. Unlike Mackintosh’s designs, this one was all curves, except for the door and window frames, no hard rectangles. 

After lunch we took a short and slow walk (her aging cairn terrier and us all with our arthritic joints and tight muscles). The walk led us through the gardens around a large castle-like estate with a splendid view of the Forth and some very tall and unusual trees one doesn’t usually see in landscapes here.

We ended the cool drizzly day looking for a restaurant that would take us without a reservation. We had good luck at our second try and found a restaurant on Rose Street that served us the mussels, scallops and salmon we craved.  Back home we cared for our sore legs while watching the Scottish version of Antique Roadshow. Outside a storm was raging and the sky was practically touching the earth.

Memories and hallowed grounds

We probably last saw each other in 1964 and then our paths diverged, running on parallel lines – public sector/private sector – for, what, 45 years? Facebook brought us back together, not once but twice. We met in person because J.  lives in Scotland with her husband, not all that far from where we are staying. 

We drove to meet her. I was curious, would we recognize each other when we last saw each other when we were teenagers? We did, and we re-counted old stories, perspectives told from two different sides. She felt the odd ball out, I thought she was so exotic. I told her about an odd present she gave to me at my birthday party, a 10 year old girl. It was a red enamel saucepan. It was odd at the time, but that little pan traveled with me to Leiden, to Beirut, to Dakar, to Brooklyn, to West Newbury and finally to Manchester by the Sea. It is only recently that it went to a landfill because holes in the bottom had made it useless. It is the only present I remember from that time, 58 years ago. 

J and her husband completed careers with Shell while I also worked all over the world, with governments and NGOs. She had collected all the KLM houses from traveling business class all those years, then sold them for 9 or 10 pounds apiece. I never got the complete collection, business class not allowed unless you were lucky, which must have happened a few times, since I have about one and a half meter of them.

Although the contexts in which we worked were as different as nigth and day,  we did the same thing – helping people fulfill their leadership potential. When J. led me into her study I saw a bookshelf that could have been mine. 

Our hosts took up golfing when they retired with a nice package from Mr. Shell. They live on a golf estate. The place is awash in golfers and places to practice the sport. We visited the mecca of golfers, the St. Andrew’s old link. We tried to be in awe of all this hallowed ground but we have never been bitten by the golf bug and didn’t feel the need to have our picture taken on a popular bridge with another enormous clubhouse as a backdrop.

Foreigners who want to play here have to put their name in a hat, draw the right lot and then pay a 250 pound for a round of golf on the oldest of public golf courses (or any of the 6 other courses). Our friends get the insiders price, 400 pounds for an entire year to play on any of the these links 7 days a week. If you are a fanatic it may pay to move here.

We then ambled over to the university where one of Tessa’s friends studied, past the coffee shop where Kate and Will met and then on to another hallowed ground, the remnants of the ancient St. Andrews cathedral with its stunning bacdrop of the North Sea.

We had lunch in our friends’ club (for golfers of course), high on a hill with another spectacular view of the coast line veering west than north. And all the while the sun was shining.

We drove back the 70 or so miles home, me driving as I have now mastered the challenges of driving on the left and am familiar again with the stick shift using my left hand. Axel was the navigator with Google’s assistance. We drove back via Dundee. When we hear Dundee the word marmelade automatically pops up – the marmelade that came in white ceramic jards with nice black letting. Noone here seems to have the marmelade association, funny.

It was too late to see the new V&A museum on the inside. We got a glimpse from of the outside since the road home led straight past the museum and as well as the ship on which Scott sailed to the Antarctic. They will have to wait for a next visit.

Brilliance

We are learning to say ‘brilliant’ instead of ‘fabulous,’ or ‘great,’ or ‘wow!’ We saw more of Makintosh’s (and his wife’s) brilliance today in the house he designed for a German competition. He (they) didn’t win the competition and probably should have. The house (A House for An Art Lover) was not meant to be build. But it was built anyways by architects and crafts men and women who liked a challenge. 

The house is located in the middle of the grounds where the World International Exhibition was held in 1901 – a large park that now contains sports club, the Mackintosh house, a beautiful walled garden, glass (=green) houses, and even several ski slopes where young Glaswegians were preparing their slaloms to be ready for the first snow fall (apparently just a few months away).

We had reserved a table in the restaurant that is located at the ground floor of The House, following the recommendations of our newly discovered virtual guide, the chaotic scot. It was a superb meal (our umpteenth), which left us full for hours.

We had lucked out on sunshine and blue sky for a good part of the day, making our walk through the garden very pleasant. By the time we had figured out which bus would get us to the next attraction the rains had arrived. As someone pointed out, that was the weather more typical at this time of the year. 

Our last museum visit in Glasgow was the Riverside Museum, mostly to admire the late Zaha Hadid’s design.  We should have had Faro with us as it was full of mechanical things he would have liked, some very large and some very small (boats, trains and automobiles). A tall ship moored on the quai allowed for a nice view of the building.

We picked up our backpacks at the hotel and, in the pouring rain, headed to Queen Station to catch the express train back to Edinburgh. We had hoped to find a nice pub at the station for a pint before boarding the train, but unlike Glasgow’s Central Station it was more functional (get on or off the train and leave!). We boarded the train earlier than planned, to get out of the rain and have our pint in Edinburgh just in time for the cocktail hour.  A little impatient I got myself a wee dram of single malt from the catering man with the trolley who happened to have such things on his cart (of course). And here ends our Glasgow adventure.

Pleasant surprises

In Boston, when you ask about the weather, you are supposed to say, “wait a minute.’’ But here in Scotland we learn what fast changing weather really means. Boston, and New England, have rather stable weather patterns compared to here.  You can literally have all seasons in one hour. A day in Glasgow required layers: a tank top for when the sun is out, a cardigan for when the sun disappears behind dark clouds which can come out of nowhere, a rain jacket for when it starts to sprinkle and an umbrella and more serious rain jacket  (a Mackinosh) when all hell breaks loose. No snow and sleet yet.

After my haircut and Axel’s nap we sauntered around the neighborhood of the hotel – which is visibly influenced by Mackintosh, all art nouveau and decently priced as well. Again, the staff is from other continents – it appears that Scots either cannot or want not work in the hospitality industry.

We found a lunch place that advertises its offerings accompanied by data on calories and proteins and such. We could have known since it is called Kcal. The name seemed rather boring or scientific but the menu was wonderful. It clearly catered to the young and health conscious working people employed in the neighborhood. Since I am not checking on weight these two weeks, we ate, as we do all the time, with abandon.

We sorted out the bus system and made our way to see various Mackintosh legacies – first The Lighthouse. We clambered all 500 or so steps to the top of the Lighthouse to survey the city scape of Glasgow. A friend had told us that Glasgow was industrial, awful, grimy, ugly. And besides it rains there all the time.  It is probably good to go to a place with no expectations at all. It led to some pleasant surprises.

Our second Mackintosh stop was the Hunterian Art Gallery to admire the family home of the MacDonald/Mackinstoshes that has been re-assembled inside the gallery. We arrived rather late in the day, just an hour before closing. 

After the Mackinosh’s house, we had just enough time to admire the many fabulous life size portraits of women painted by Whistler. The women in these portraits are truly ‘magnifique.’ I wished they’d been exhibited all by themselves against a white background.

Much like the fishmonger in Portobello, closing up time means turning the key and stepping out of the building. Thus, preparations for closing start long before the actual closing time.  By the time we were ushered out by a gaggle of museum employees hovering by the exit door the toilets were already locked. 

We ended our day in a pub, where else, me sampling another interesting whiskey and Axel a pint. Across the street we noticed a fish restaurant and, as by invisible threads, were drawn there. More oysters, more salmon,  and a gin tonic sampling a few more of Scotland’s great gins.  We think Glasgow is a cool place to visit and two days is much too short.

A good hair day

We are in Glasgow now. We took the slow train by mistake. The trip took 45  minutes longer than the express but it turned out to be a good thing, as sometimes happens with mistakes, because several thing happened that would not have happened otherwise (synchronicity I guess). One: we had a delightful chat with the conductress who had little to do since few people got on in Edinburgh and those that did, got off in small villages along the route. Two: we had a table and four seats to ourselves for the whole trip – which took place during the morning rush hour.  

Three: upon arrival at the impressive Glasgow central station, we had a chance encounter with a foodie guide who pointed us to the best coffee place in Glasgow. Four: we arrived at the hotel before normal check out time, yet there was already a room ready for us to move in when we had expected to just store our backpacks. This meant that Axel could take a nap while I went out to find a hairdresser to cut away some of my locks which were getting too heavy and too wingy.

We had passed by several hair salons on our way to the hotel and I picked one I could look into and that appeared quiet enough to take a walk-in. The sticker price was a little high but when the maestro himself checked out my head and hair and said he could cut it in such a way that it would last for 2 months, the price became very reasonable. 

All along the walls were pictures of the maestro himself with various famous people, including Bill Clinton (though he confessed he had not actually cut his hair). He set to work on my hair as if a painter in front of a blank canvass. We chatted about white/grey hairs and the wisdom of grey hairs – though he said he had encountered many grey-haired people who were not wise at all. His own hair was totally white, but it turned out to be dyed because his grey/white hairs were not thick like mine and had become transparent. Although he was nearing retirement age he said he loved his work and would not stop until he couldn’t work anymore. He said his haircut was going to make me look younger, and was that OK?

When he was done with his artistry (an artist he was indeed), he gave me a kiss on the cheek and his wife took my 65 pounds. Upon leaving the hair salon, with a bounce in my step because I was so much lighter, the sun came out and shone on my new coiffure. Seeing sun in Glasgow is, we were told, a very unusual thing.

With a lighter head could enjoy
Tallisker whiskey on Argyle Street in Glasgow so much more

A south coast outing

We are one week into our Scottish holiday, which means we are halfway. Days always go by faster after the halfway point.  We now actually have to schedule things as opposed to simply doing nothing till midday and then scrambling.

There are several visits on our program: a couple more musea in Edinburgh,  a visit to Glasgow, primarily to see Charles Rennie Mackintosh’ work for ourselves, and then a bunch of people: our artist friend Robin who we met through a common friend back home, our new Quaker friends, and a friend from third grade who I haven’t seen in nearly 50 years.

Yesterday was the first full day of blue sky. We took the car. This convenience comes with the exchange (freeing up more money to use for food!). We traveled south to North Berwick, not to be confused with traveling north to South Berwick which is in Maine, USA.

Despite having driven cars with automatic transmissions for decades, it took us no time to activate the old muscle memory for a stick shift. The driving on the wrong side of the road took a little more getting used to, but we have done it before. It’s easier when there is other traffic, one simply follows. It is a little bit trickier when you are alone on the road and there are cars parked with their noses in the wrong direction. This has occasionally fooled me.  We took turns driving and navgating.

North Berwick, we learned from several plaques placed around the beach area, was called the Biarritz of the North, a popular destination for Edinburghers during the European interbellum years. A few traces from that time are still there.  There were also people living here hundreds of years ago.  One of the places was a pilgrimage site, among other things to enhance the chances of getting pregnant. It worked, said one plaque. It must have, we concluded.

When you enter North Berwick’s Scottish Seabird Centre you could be fooled into thinking it is just a fundraising ploy to get you to buy lunch and trinkets.  After a thorough search of the premises we found, in a poorly lit corner, a set of stairs going down to the actual center. We were greeted by a screeching bird when we stepped on a wired stair tread. This must be to announce the rare visitor to the young naturalist who happily took our money.  We get a discount because we are old (it’s called a concession here, presumably a concession to our seniority). 

Having no other cash register duties, we benefitted from her considerable knowledge about the seabirds that are nesting on the volcanic islands in front of the coast. On one such rock several 100s of thousands of Northern Gannets (the biggest in the world!) are nesting.

Wired cameras are set up on several of the volcanic outcroppings. You can zoom in and out and change the angle of the camera so you can see, on big screens, what the gannets, puffins and other seabirds are up to.  

From a distance it looks like the Gannet rock (Bass Rock) is covered in snow, but when you zoom in the whiteness is explained: all bird and all poop. It wasn’t always white. Our guide showed us pictures from earlier days. Now that the birds are no longer hunted, there are too many. It’s just like New York City, or Lagos, Bangladesh or Shanghai. In one of the views we could see that personal space is jealously guarded – encroach at your own risk – you can get a good lashing or a bite in the neck. 

We ended our beach day with another dinner splurge – a seafood platter for two. In the US we avoid seafood platters since they are always stacked with fried things, dripping with fat. Not here. Like our first seafood platter on the Leith Waterfront, this one too was stacked with identifiable, healthy and colorful things: lobster, mussels, smoked salmon, crab and salad greens.

A sunny Sunday

We finally visited one of Edinburgh’s biggest tourist attractions, the Castle. The fog over our understanding of what the fighting was all about is lifting: the castle of course, but more importantly its riches: immeasurable riches, those already in hand (the Honours, the name given to the Royal Paraphernalia) and riches to be had from all the lands and the taxpayers living off it and any other loot available to the winners. 

We had also been curious about The Stone, the place on which Scottish kings had been crowned for hundreds of years and which the English had kept until not very long ago. Both the Honours and the Stone are back inside the castle after being lost or carted off to England, centuries ago. We lined up with people from all over the world and waited patiently to have a fleeting glimpse of the these symbols of royalty, encased in glass in a tiny windowless room with metal doors of the bank vault type, impregnable and unstealable.

There must have been thousands of people traipsing up and down pathways and worming their way through narrow entrances into small rooms not made for such crowds. Although the audio guide told us we were in for a good 3 hours, we decided not to stay that long as the crowds were getting to us.

We returned to the café to have our smoked salmon for lunch. The Quakers who had gone to the later meeting as well streamed out just as we were served our lunch and bloody maries (Mary’s?)

[Sidebar: I had wondered whether the drink was named after Mary Queen of Scotts, because of her bloody death but later learned from Wikipedia (right or wrong) that it was named after the Tudor Mary because of all the bloodshed she caused.]

We chatted some more with our new friends, making firmer commitments this time.

We finished our lunch just in time to catch the start of the Carnival Parade on the Mound below us. The sun came out (and miraculously stayed out for the rest of the day) doing justice to all the glitter and colors. At least three quarters of the parade was made up of Asian groups, some dancing (the Chinese and Thai) and some not (the Nepali and the Tibetans and their supporters) but everyone was making music on drums, with bells, with trumpets.  Unlike the more serious Carnival Parades I have seen in other parts of the world, this was more of a home-made one and for that very reason very charming.

From the frivolous and the raucous we went to the hushed rooms in the National Gallery since we were standing right in front of it. We admired many great portraits and landscapes until my legs said ‘enough!’ It was the cocktail hour anyway. We landed in an old pub and had our pints. I also sampled a whiskey and learned, from a friendly Polish bartender, how to drink it properly: a drop of water trasnferred via straw from a water glass to the bottom of the whiskey glass. This apparently creates a chemical reaction that enhances the drink (and who figured that out I wondered). Axel’s mother splashed her whiskey with water, doing it all wrong all her life!

I pitied the bartenders being inside on such a lovely day but they didn’t want my pity as they thought it was much too warm. It seems that Poles and Scotts alike think that 65F is warm enough. It must have been in the mid seventies on the terrace outside, lovely!

We finished our day with a bus ride to the Leith waterfront and splurged again on a seafood extravaganza: oysters, mussels, salmon, crab and shrimp, all locally sourced.

New F/friends

I thought it would be interesting to see what an Edinburgh Quaker Meeting for worship would be like. We had looked up where the Quakers congregate and decided to set the alarm very early so we could attend the early meeting at 9:30.  We set it even earlier than necessary so we could have a coffee before retreating in silence.

The Quakers we know are, in general, not great dressers. They don’t put on a clean starched shirt or a dress, but we didn’t know and so we did. That turned out to be unnecessary. None of the women, we discovered, wore dresses or skirts, even the most grey-haired ones.

Since Quakers originated in this part of the world, in the mid 1600s,  Quaker Houses are often in the older parts of towns. The Edinburgh Meeting House is a majestic old building in the Old Town. As it so happened, the coffee we had planned to drink was being served right next door in Scotts Café. We settled into our seats on the veranda high over Victoria Street, sipping cappuccino (served again by Poles) and waiting to see who would open the door of the Meeting House. 

On the door a copper plaque said that worship services start at 11, and here we were at 9. We were already planning a second breakfast (eggs benedict with salmon) when the door was opened. As it turned out, Edinburgh Quakers are given a choice of how much of their precious Sunday they want to give up. If you worship at 9:30 you are home (assuming you live in the city) at 10:30-ish. But if you worship at 11, you probably won’t be home until 1PM because the time for worship is longer (one full hour) and soup is served afterwards leaving much more time for ‘fellowship.’

We were greeted by Mike the manager who explained everything about the two meeting times and sent us up several flights of stairs to the top floor.  There we sat in silence for 45 minutes, scattered across a very large room that could hold many more than the 10 of us. In spite of the overcast sky, light streamed in through large windows from three sides, high above the hustle and bustle of tourists making their way to Edinburgh Castle.  

At the coffee hour, in between the early and the later meeting, we met with our fellow Quakers. When we were ushered out, not willing to spend another hour in silence, Axel had practically arranged another house swap,  and we had invites to one home, a coffee in another later this week and a garden party.  The welcome was very warm and we may well return next week, now as old f(F)riends.

Dog-friendly

Because we started the day so late, by the time we were done with Holyrood everything was closing, except of course the pubs and the restaurants. The free concerts were breaking up and wherever we went stages and market stands were being dismantled. The good thing was that the rain never came and the sun was out. We sat for a while on a small grassy hill overlooking the Grassmarket with some 50 other people who were not waiting for anything, just having a good time talking with each other and drinking their beers out of plastic cups.

We took the bus back to Portobello and had a meal in the quirky Espy restaurant on the promenade where we had our first meal the day we arrived. We sat in the dog friendly section of the restaurant and were served by the American wife of the Australian waiter we met the first time there. Dogs were everywhere, something Boards of Health in our neck of the woods would definitely not approve of. I sent a picture to Tessa – she’d like this place. Dogs were even stretching out on couches. A sign warned owners that only well behaved dogs were allowed in: no barking, no biting and no humping.  

Unlike in Manchester, dogs are allowed on the beach here, presumably all year round. In Manchester by the sea dogs are not allowed on the beach between May and October for obvious reasons – our beaches are small, narrow and thus crowded in summer compared to the very long and wide beach here. Not allowing dogs in the restaurant would limit patronage. Staff served small liver cakes and bowls of water to the pooches alongside the meals ordered by their owners. 

By the time we had finished our meal the temperature had dropped to 59 degrees (F) and a strong wind gusted along the beach. People were dressed in woolen hats, boots and down coats – none of which he had with us. Axel always says there is no such thing as bad weather, only inappropriate clothing, how true! We shivered as we walked back to the bus stop rather than walking the last mile home. We are on a summer holiday but this felt like fall. I checked the temperature back home: 77F and sunny. I wondered what the winters must be like here.  Back at the house we filled the bathtub with very hot water to get our temperatures up and relax our tired legs.


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