Archive for the 'On the road' Category



Final stretch

With the team members who are from this area we drove early in the morning to Chamkaleu Operational District where the workshop will be held. It is a 45 minute ride, at relatively high speed, along the way back to Phnom Penh and then veering off to the west. It is Sunday and the roads are quiet. On the way we stop at a market to get pins and tape to hang up the workshop banner (I discover that this is what is meant by ‘setting up the room’). It’s an odd collection of wire clips, children’s hooks in the shape of elephants and double sided sticky foam tape.

When we arrive no one is there, the place is locked up. Sokleang makes a few phone calls and we sit down at a picnic table in the shade to wait. Um Sithat unrolls a large banana leave that has sticky rice, beans and pork inside it. A strip of the banana leaf is used as a knife to slice the log, like a jelly roll. The impromptu meal is completed with the small tangerines that are ubiquitous here and apples. It’s a rather filling meal in between breakfast and lunch and I only eat a small piece – it’s a creative variation on Latin America’s staple of beans and rice.

People arrive on motor bikes and the place is unlocked. It is the office of the Operational District’s Heath Office. Inside is a large open space with small cubicles on the side for administrative staff. We have the conference room in the back where double desks are set up with a collection of chairs clearly scraped together from everywhere. It’s rather tight and it will be hard to move around, but I’ve seen worse.
Everyone gets busy hanging up the large banner that has been printed for the occasion So far, each event has had its own banner. I wonder what happens to all the used banners since they are rather specific to one occasion. Maybe they get sewn into handbags or they become refugee tents – the material is rather sturdy plastic, a bit more refined than a blue tarp.

I look for the women’s toilet and cannot determine which is for men and which for women. I suppose I can check and go in, since the men’s toilets (here and everywhere in the developing world) tend to stink of piss while the women’s toilets tend to be a little cleaner (women wash their hands more often and flush toilet more often than men – this from empirical research). I ask Sokleang and she shows me the difference in the script. Both toilets are labeled ‘room for’ so the first few letters are the same. Only the last 2 are different and I memorize the difference by noticing that the letters for women are the same as for men plus some extra flourishes and curlicues. Instead of women being made out of men as our Christian creation story tells us, here women are men plus something more. I like that.

Once the banner is put up there is nothing else to do; we had planned to work here but there is no electricity. It is turned off on Sundays. MSH could learn something from this. It’s a very effective way to keep people from working on their day off. And so we drive back. When we pass rubber plantations I ask for a stop and an explanation. I have never seen rubber being tapped and it is very different than I thought. It comes out white and then becomes black when it hardens. The tapping is a variation on maple sugaring, but even more low tech and ingenious.

Back on the road everyone is getting into the game of finding local Cambodian scenes that illustrate the practices of managing and leading. Sokleang and I already collected 5 of the eight that we need and now we have some more help. We decided that organizing is best captured by the organized vegetable gardens being watered. It takes a bit of scouting around to find the right place because we are too late for the early morning watering and too early for the one in the afternoon. Then there is the implementing statue; the town has a brightly painted one. And finally, on the way to the hotel to drop me off for lunch Buntheoun notices a statue shooting an arrow, “focusing!” he exclaims and we stop for yet another picture. All we need now is a scene that represents planning and another for monitoring and evaluating; we have some ideas for those.

Back at the hotel I find the restaurant closed and the town is ever sleepier than yesterday, except for the fire crackers going off everywhere since it is New Year’s Eve on the Chinese calendar. I am referred to the restaurant on the main drag where we ate the first night and where you can get a naked goat cut off at the knees. I go for something simpler, soy chicken and fried spinach – it looks recognizable and appealing on the picture. I notice that the omnipresent shrine is quite elaborate today with an entire roasted pig, including a knife stuck in its back, an offering for the New Year I suppose.

On the way back to the hotel I pass by half open shops with entire families either sitting on top of a table or on the ground, around countless dishes, or, where lunch is over, stretched out on the ground or loungers, relaxing. At the hotel entrance the young receptionist is sitting with two friends, blowing up condoms. He manages to explode one and it sounds just like a fire cracker – lots of giggling when I indicate that I know it is not a balloon, but I also notice that it should not have exploded at the size it did.

During my siesta I prefer to watch a Cambodian movie rather than the bizarre CNN documentary on luxury goods producers and how they suffer from the recession. The Cambodian (and sometimes Chinese) movies appear to be made according to a standard script: love stories in which the women squeak, whimper and cry and the men thunder, fight and maim, all in the most wonderful costumes. The voice of the women is always the same and seems independent from the actress who opens her mouth. You don’t have to understand the language to get the plot.

When the lunch break is over I take a mototaxi to the ADRA office and we work through the first day program and divide roles. Some of the facilitation notes turn out too confusing and I take whole sections out and simplify others after trying to explain for too long, a signal that things are too complicated still. I am fed more exotic fruits I have never seen or heard of (sapodilla, and something even the dictionary didn’t know), one even more delicious than the next. I ask if Cambodia may have been the Garden of Eden in the distant past.

After receiving instructions on how to get back to my hotel (2nd cross road right, fourth left) I walk and discover after awhile that Smraach has been following me. I invite him to walk next to me instead and we continue our walk together. We practice each other’s languages; Smraach’s English is very limited and he does not participate in our English conversations even though he sits through all of them as a member of the team. He teaches me how to say that I don’t speak the Khmer language (and I teach him how to say the same for English) and then we count the cross streets in Khmer and part, he right, I left, on cross street number bram-muy (6) which is literally five-one, not nr.4 as I was told.

I buy a coconut from a little girl who handles the machete like an expert. She is of an age that would not be trusted with such a sharp implement in my world but here she is not only cutting coconuts but also renting her cell phone to various customers, taking the money like a died-in-the-wool sales lady, all very adult. I think she is at most 10. The coconut has much more juice it in than I expected and I carry it back to my room for a snack to see me into the new year (and keep me occupied while staying awake through the firecrackers).

The clever win

The enormous hotel seems to have hardly any guests left, the place is deserted when I walk down for a few minutes of internetting, and so is the restaurant. I am the only one left from our team; everyone has either returned to Phnom Penh or lives here. The hotel management must have thought it a good time to do some maintenance work. Workmen are busy dismantling or rebuilding pieces of the hotel. It’s noisy.

I tried the egg noodle breakfast this morning. It came with slices of tongue, offal and one lonely shrimp and costs one dollar. Cambodia is a dollar economy. Only fractions of dollars are paid in the local currency, the reil, which exchanges for 4000 to a dollar, everything else is paid with dollars. I calculate that everything is also about one fifth of what it costs in the USA. The single dollar bill is the most common currency around and can buy you quite a bit of fruit, a few moto rides, lots of cookies and candy, a breakfast and two thirds of lunch or dinner.

My Saturday morning has been reserved for sightseeing and Sokleang has generously offered to be my guide and interpreter. We rented a tuk tuk for a foreigner’s price so the driver had a lucky day. First stop was the Man’s Hill (Phnom Prosh). camtuktuk, The legend on how this hill, and the higher one next to it, came into being speaks to women’s deceitfulness and cleverness and men’s honesty and stupidity. The men and women built separate hills in a competition about height that would end at daybreak. The women lit fires which fooled the men into believing it was daybreak and they stopped working. The women won. The moral is that deceitfulness wins and women are good at that while men are honest and dumb (and lose). I think the story was made up by men. In this, as most other parts of the world women rarely win.

We made offerings to the people who were killed by the Khmer Rouge or died in the fields around the hill. Their skulls, some very small, are piled up high in a large lotus flower basin. camlotusskullsAn old caretaker sits by its side and receives our offerings on their behalf and blesses us. He talks for awhile with Sokleang about how he managed to survive the dark years. I think it involved deceitfulness and cleverness (and so he won). The place is very peaceful now. “It was peaceful then too,” said Sokleang, “because there were no more people, just the birds. The people had all been deported or killed.” From time to time she tells me things about that time. I have a thousand questions that I am afraid to ask. Sometimes she answers one, but rarely spontaneously, without me asking.

Next stop was a mini Angkor Watt sort of temple, dating from the same era but without the wild fig trees. It had been destroyed in the KR time but had been (somewhat) re-assembled and new pagodas and Buddha statues added; the frescos inside the newer buildings that tell stories from the life of Buddha have been repainted after the KR had obscured them in a futile attempt to stamp out communion with the divine. I am sorry I don’t know the stories and Sokleang is of little help as she is a Seventh Day Adventist.campagoda

Along the road are small wooden houses on stilts that get smaller as one moves further away from the main road. And then suddenly there are enormous multi-storied houses built by people who made it in the world. The houses stand in the simple surroundings with their gilded gatescamgiltgate, shiny tiles, smoked glass picture windows and balconies everywhere. I learn that many of these McMansions are owned by American-Cambodians, people who presumably made it in America. I wonder what ‘making it in America’ means and I doubt that, back in the US, we grant them the kind of status that they enjoy here.

We ended our tour with a few steps on swaying bamboo bridge that is swept away each June when the rains make the river wild. After the rainy season is over and the river calms down, a new bridge is built again, year after year. It is a spectacular piece of architecture, a matchstick wonder from a distance, exactly as the Lonely Planet guide described it.cambbbridge

We parted at the market and I had the rest of the day to myself. I took a mototaxi ride to the British café (Lazy Mekong Daze) on the Mekong River that is a few blocks upstream from Mr. Joe. It is a similar place, smaller and with slightly higher prices, 3 dollar rather than 2.50 for a meal. I splurged on a mango shake which brought the entire meal to 3.50. I walked back along the dusty streets of this sleepy provincial town with its old French colonial architecture. Even the market was sleepy, I suppose because it was siesta time. Lunch time is long here, a two-hour break quite common. Once you see the hammocks strung under all the stilted houses and sometimes by the side of the road you understand why. People take their time to digest their lunch. That too is very French.

A common sight on the street is women in pajamas, not because they got up late but because it is like a local pantsuit. Sometimes they are flannel, the kind I wore as a kid, and sometimes they are made of a silky material. You know they are not used as pajamas because the hair in curls and slippers are missing – actually, they wear slippers too I noticed on the picture I took.campajama

And now it is back to work, after this little intermezzo. We have a little less than 2 days to get everyone ready for the first of the actual leadership workshops, everything we have done so far has been a prelude to this: on Tuesday we will have the participant teams in one room, 13 pairs representing the staff of 13 health centers who will do the work and become ‘managers who lead.’ And the work is to prevent the young people here to take wrong turns on their journey into adulthood and, more importantly, help each other stay on the straight and narrow. It’s pure self-interest of course for today’s adults as these young people will be governing this country and running the economy in some 30 years.

Shame

The team is still struggling with enforcing norms. I think I have hit the hard core of power relationships and face saving in this culture. The few occasionally ringing phones are still ignored but to my great surprise a young woman, who is actually not a participant but administrative staff, walked in late and was applauded. I asked one of facilitators why they applauded someone who walked in late; shaming, was the answer, ‘Aha,’ I said. It’s a different logic.

Last night, after a good feedback session in which everyone was learning from everyone else we went in search of a place to eat. We drove over the Japanese bridge again to an enormous and totally empty restaurant with a singer and small band on a stage, playing to a crowd of empty handed waiters. The local staff gets 2 dollars to pay for their evening meal. The menu was slightly over. The emptiness of the restaurant and the cost of the meal made us decide to go elsewhere.

We ended up in Joe’s restaurant, by the river. Joe is from Pennsylvania and is married to a local lady. You can get American fare (hamburgers), British fare (fish and chips) and Asian fare (curries and soups) at the pub/restaurant. Although the food was good and the price reasonable, there were a few rather hostile exchanges between Joe and our Cambodian colleagues that puzzled us and angered them greatly (but, in true Asian fashion they smiled and swallowed the rudeness, until we drew them out later, away from the place of insult). Naomi and I were so surprised about the rudeness that we did not speak out and now I am annoyed with myself for not confronting Mr. Joe. Naomi and I were both ashamed by his behavior. To make up for this Naomi bought our friends an ice cream at the Caltex station and we all decided we would not go back there, even though the food was good and the place nice.

Today we completed the second day of the provincial alignment meeting and I got to watch the team as they tackled some of the more complicated sessions of the leadership program. They are not 100% there but their understanding of the key concepts and tools is growing by leaps and bounds and everyone is totally engaged in learning. Sometimes they are a bit too engaged as they take over from each other in the middle of a session, running away with it, or at least that is what it looks like. Other times they are reluctant to correct their peers and ask me to do it (‘because people will listen to you’).

I am beginning to learn some more words in Khmer, like dreaming, and counting to 5. I am also learning to write the numbers one to five. They are small squiggly symbols, like pictures. I remember them by making up a story of what the picture represents. Number five looks like someone holding a stick over a crouched figure.

The closing ceremony was presided over by a senior official from the provincial government. Naomi and I were invited to say a few words of ‘welcome’ before his closing words. I suppose it was a welcome to the official, since we were at the end of the program. The national anthem was played, as it was in the beginning, and everyone stood up, looking very solemn. I wondered whether it was newly written after the KR period or preceded it. It sounded very hopeful. I copied the CD with five identical tracks of music only and five with words, the repetition to make it easy for hotel staff to play the anthem on their sound system.

Clean break

Last night’s dinner in a Kampong Cham restaurant brought the finishing touches to a day full of culinary firsts. I had a few pieces of fried turtle. Apparently this animal is OK to consume here – but I don’t think I am going to do anything to jeopardize its existence. It tasted like jellied pork fat and the supposed delicacy of the dish escaped me.

I was overwhelmed by the enormous menu that looked like a children’s picture book. There was a rather gruesome photo of an entire goat, lying on its side, skinned, the bottom parts of its legs missing.camkcpmenu I wondered whether I would get the whole thing if I ordered that. There were pictures of naked ducks and chicken, one the usual color, the other, a black chicken, its color an unappetizing grey, served on large plates. There were also pig innards tied into a sort of bow, and various kinds of fish, followed by pages and pages of soup dishes. Krisna helped me navigate the menu and ordered something for me that he likes a lot, a bright green sour soup with spicy beef. He asked me ‘how sour?’ and ‘how spicy?” and I replied ‘a little’ of each. In situations of uncertainty like this I always go for medium.

The green color in the soup came from Morning Glory I was told. I am not sure it is the same thing I was thinking off (purple and pink flowers on a vine), but it tasted good. I followed my table mates’ example by making a mixture of soy sauce, fish sauce and slices of fresh garlic (I left out the slices of red chilies) and adding this in teaspoons to the soup ladled over steamed rice. It was quite nice and filling.

After dinner Naomi and I were treated to a ride over the 2 km long bridge over the Mekong River, built by the Japanese. It was dark so we could not see much other than lights. We scouted out a few more restaurants since we will be having 9 more dinners in this town and apparently the restaurant of our hotel is so-so. We ended our evening on the town with an ice cream from the Caltex station mini mart.

I woke up to watch Obama’s first symbolic act of leadership on CNN as he addressed the White House staff about his expectations on ethical conduct. I was struck with the difference from Bush’s first symbolic act, the re-instatement of the Mexico City Policy that Clinton had rescinded, an act that was about ideology rather than good governance.

Buoyed by this inspirational start of my day, I watched my team getting itself ready for the work and was inspired some more. The team has taken full responsibility for the good conduct of the event and everyone knows their part in the playbook. But they are also fully engaged in each other’s work and jump up to help and pay attention. They took to mind mapping as fish to water and use it all the time now, for every session. I must say it looks quite beautiful in Khmer – these are works of art. And in the meantime I am standing by the side and glow like a proud mama at graduation day.

At break time I noticed that Rany from our team was repeatedly cleaning up after the men who stood around the table, dropping their trash (orange peels, banana leaves, crumpled tissues) right where they were standing even though boxes for the waste were right there. I could tell that Rany was not happy about this and I asked her whether she could say something about it. “Not me,” she said, “but you can.” And so I shared my observations with the group after the break and asked them whether, like in most places in the world, in Cambodia too women pick up after men. There was much laughing. I mentioned my Obama inspiration of the morning and how setting a good example is the leader’s task, and that improvement begins with I. People nodded their heads in approval, especially the women who had been picking up after the men. I told everyone I would be watching them during the afternoon break. We all did and to everyone’s great delight Rany’s services were no longer needed.

For lunch we ate in a separate dining room, off the main restaurant room that was filled to overflowing. One dish after another was put in front of us, fish, chicken (including its head and feet), beef and a soup with everything in it. I tried a little bit of everything, no culinary surprises. Over lunch I learned a few more words of Khmer to expand my vocabulary. I can now say, Let’s eat rice, I want some more rice, I like you, It was good, in addition to How are you, Thank you and Goodbye.

During our long lunch break I checked out the internet connection. It’s not only fast but also wireless, for 1 dollar an hour. Next to me a 5 year old boy was playing a complicated computer game that featured the Pentagon. I could not tell whether he was defending or attacking it but it was definitely under siege from an army of large and scary looking robots. The boy was putting statues willy-nilly around the target and drove tanks randomly through streets and parks. I don’t think he got the idea of strategy.

The team members are starting to correct each other, noticing when something is not quite right. As one would expect in this culture, there is considerable unease about being direct with one another and so I play the intermediary for now. Eventually they will need to find a way to give each other supportive feedback if they want to avoid the tensions and irritations that come from not saying something that needs to be said and feeling powerless to do anything about it.

I think I am also creating some unease about enforcing the norms that the group agreed on this morning. A few cell phones have been ringing but no one said anything about it. I mention that by not saying anything about a norm being broken, they are actually creating an implicit new norm that ‘the norms we agreed on this morning don’t need to be adhered to.’ Excuses are made for the people whose phones were ringing and I am told that it happened only a few times so it doesn’t matter. I suggest they use humor and do a light touch and remind them that the main purpose of their interventions is not punishment but helping the participants become more aware of their own behavior and discover whether it congruent with what they say they do. They nod and seem to buy my arguments with their head but something in their gut says no.

Snacks

I had my last breakfast in the Chinese Le President restaurant and tried a rice dish with chicken, sweet and sour sauce on the side and a small bowl of vegetable and beef broth. Naomi ordered scrambled eggs and toast which they produced as fast as the Chinese dishes. She says she is not as adventuresome but for me it is not about adventure but about taken advantage of being in a place that has one of the most wonderful cuisines in the world.

After breakfast we checked out of our hotel and drove to ADRA for our departure to the province. We put our luggage in the back of the truck, squeezed all six of us into the truck cabin designed for five, and left for Kampong Chams about 250 kilometers upstream on the Mekong River. This will be our home for the next 10 days.

On our way out of the city we stopped at a trustworthy pharmacy to get me some malaria pills which I had forgotten to bring along. The mefloquine pills that sell for 8 dollars a piece in the US cost only a quarter of that here. Leonard served as my private physician and verified the source on the bottle to make sure the pills were not adulterated or fake.

The team here is bent on getting me to try as many new and unusual foods as is possible during my short stay in this country. I have myself to blame for this because I am always looking for things I haven’t tried yet. The chicken or duck fetus is on the list but I am not quite ready for that yet. Yesterday I added several new foods to my list. First there were the lotus seeds, sold by the side of the road by an old woman with a deeply grooved face. camlotusvendor2jpgShe held the lotus stems and seedpods like a bouquet. I only knew them in their dried form as used in flower arrangements with the seeds missing. These were green, just picked and the olive sized seeds still firmly in place.

I liked the seeds. They tasted slightly like fresh coconut. I was reminded of Odysseus’ lotus eaters. I had always assumed they ate the flowers, never having seen the seeds. My fellow travelers told me not to eat too many of the seeds because I’d get sleepy, just as Odysseus and his men. Since we had to work in the afternoon I restrained myself.

We stopped at a roadside restaurant for lunch. I was offered another new food as appetizer, spiders. camspidersnack2Prateek had told me about them. A young woman offered grilled ones on a tray while live spiders were wriggling in a bucket by her feet. They were rather large with bodies the size of a bottle cap and about 3 inches in diameter. They tasted very much like soft shell crab, a delicacy for me, so I had another one while Naomi and Leonard were busy documenting what they considered either an act of courage or lunacy. And there was more. As soon as I had finished eating the spiders the cricket lady showed up. This time I had only one, which was also tasty, although these three little snacks left me thirsty because of all the salt.

After these appetizers Krisna, our IT manager and rookie facilitator ordered my lunch. I had given him carte blanche. He ordered for me what he had ordered for himself, something with an unpronounceable name and all sorts of mystery things floating in a noodle broth. I learned that it included banana flowers, a chicken foot and something that Leonard thought was congealed blood but turned out to be chicken liver. It tasted good but I left some of the unrecognizable chicken parts uneaten since I had had enough new stuff for a day. There was one more new food waiting outside the restaurant, fresh palm hearts which were nothing like Naomi remembered or I expected. They looked like small white bladders filled with a transparent jelly like substance and a liquid which I spilled. Eating palm hearts seems like an art that will take some practice. I bought a plastic bag with five more to try. Only the fresh pineapple was a tried and true food – we had them peeled right there and ate them immediately.

We arrived at our hotel, a huge Chinese affair, and sorted out our rooms which turned out to be rather complicated. As a result we arrived a little late at the ADRA office. It has stunning views over the Mekong River and is surrounded by brothels. The office staff had walked out to greet us. Some 20 ADRA staff had been waiting for us in a large hall at the top of an immensely steep and long stone staircase. They were waiting expectantly for our arrival, seated on blue plastic chairs arranged in theatre style.

I had assumed we would be working in our small team to do some more practice for our next alignment meeting for the provincial Excellencies that starts the 22nd but it was show time now: the ADRA staff had been told there was a management and leadership workshop. To my enormous delight the team moved right into gear, changed the room set up and within minutes had everyone busily engaged first in developing a shared vision for the youth project and then discovering what managing and leading actually meant in practice.

Although I did not understand a word of what was going on, the energy was right and everyone was involved in the thinking and talking. We have some natural talent on the team and they experienced some of the challenges of facilitating in pairs. They were able to squeeze in several exercises in abbreviated form before the end of ADRA’s work day. We had all made a leap of faith and so far the leap was going well.

The snacks served here in the afternoon stand in sharp contrast to what we got at ADRA Cambodia’s HQ: instead of four kinds of fruits, cakes and rice cakes, staff gets slices of French bread and water. A water and bread diet in between meals may help me take off some of the weight I gained from all the eating I have been doing here.

Coming true

I stayed up last night until we had a new president and were finally done with number 43. It was a bit past my bedtime, being half a day ahead of DC, but I wanted to see every minute of this ceremony that seemed like a dream, early on in the primaries, and now had come true. The most poignant scene from the ceremony was seeing Malia take a picture of her dad during his speech. I imagined her 60 years from now speaking to that picture – not the official one, but the one taken up close from where she was sitting.

The whole ceremony was quite fitting with the theme of our day over here that had just ended. The center piece of our alignment meeting had been the creation of a shared vision. I had asked people to imagine something in their mind’s eye that did not exist now that they wanted to create in the future, even if it seemed like a dream. The power of vision was that all forces and energies would align around this image to work towards its realization. What better illustration than our new president.

Leonard told us in our circle up, after everyone was gone, that yesterday’s event had exceeded his expectations. It did not exceed mine but that is mostly because I did not know what to expect, being new to this culture. All through the previous week people had told me how difficult it was to get the Excellencies to talk on an even footing with less exalted people, to get people excited, to speak out, etc. But they did and although we lost a few people, everyone remained engaged throughout the day.

We did not see as much of the High Excellencies as I had hoped (but again, more than people expected). Three Secretaries of State – something like a deputy minister – had been invited and all three came; all of them women. Two opened the event, one left right after the opening ceremony, the other participated in the creation of a shared vision, and the third showed up a little before the end of the day to formally close it. Naomi and I flanked the Excellencies both at the opening and the closing and were therefore, at least briefly and by association Minor Excellencies. We liked the title – it rolled nicely off the tongue.

Despite assurances that everyone at this high level would speak English, the meeting required simultaneous translation. The gentleman who had come to verify terminology with us the day before was in charge of this all by himself and performed heroically, having no one to take turns with. He even apologized for taking a bathroom break.

Facilitating a highly interactive set of exercises with headphone on and microphone in the hand was rather challenging, aside from the difficulty to get people out of their polite shells and speaking up out of (the hierarchical pecking) order. It took awhile to break the ice with everyone looking at me for all answers to all questions, including those that I asked to them, I was after all madam professor. The experience was reminiscent of my facilitation forays into China and Japan.

The meeting was held in the fancy Phnom Penh hotel which conveniently had a spa. Naomi is a good travelling companion because she has a deep interest in spas and massages of any kind. By noontime she had already scoped out the place and brought me the massage menu, dangling an end-of-the-day massage in front of me like a carrot.

Our choices ran from a 12 dollar one hour Thai massage to a 2 hours and 15 minutes Body Enhancement for 42 dollars. We chose the 90-minute and 32-dollar aromatherapy massage. Feeling all good (“leaves you glowing inside”) we checked out the hotel’s many restaurants, and Naomi graciously settled on Japanese because I wanted sashimi and sake and she found something that was acceptable to a vegetarian non drinker. We took a tuk tuk back to our more mundane hotel (sans massage) through deserted streets. At 8:30 most Cambodian are home and many already asleep.

Today we are travelling to Kampong Chams Province. The Cham people are an ethnic group in Southeast Asia who can be found in Vietnam, Thailand and Cambodia with a fascinating history that includes much migration from India to Tibet and then south into their current location, with small enclaves still in Tibet and China. Their history has been traced back to about 200 AD. Cham form the core of the Muslim communities in both Cambodia and Vietnam.

Once more I have no idea what to expect. Our hotel in the province costs 10 dollars a night so I don’t think I will be connected to the internet. There is an ADRA office that does have a connection but it may mean that my daily postings will be delayed a bit.

On Thursday the local team will be doing what I did yesterday as it will all be in Khmer and there is no more translation. I watched them yesterday in the small groups and noticed how they were already taking a leadership role. Later this afternoon, on location, they want to practice on each other and their colleagues. And then they will have to be ready. That they will be is part of my vision.

Meeting the excellencies

Today we are meeting with the ‘high excellencies’ as senior government staff (or maybe it is people in power) are called here. There is some nervousness about dealing with them, a worry to displease them. Even with my team of highly educated and confident people, there are edges of fear and powerlessness. History has taught people here that men and women in power are arbitrary and finicky I suppose. It is a history that is too recent to forget. Of course by now I am rather anxious to see these high excellencies in the flesh.

Yesterday’s noodle soup breakfast contained pieces of everything that walks and swims: squid, shrimp, ground pork, duck, chicken and liver. It was good. The only problem with this kind of breakfast is that the wet and slippery noodles splatter the broth on my clothes.

Today I am skipping breakfast once more because I am leaving for the meeting hotel before the restaurant opens. Energy bars again.

Yesterday morning Naomi and I arrived during the morning devotional – a daily ADRA routine – and found the staff in conversation with each other in the small library that has been our home during the day. With Khmer or English bibles open in front of them they were comparing Salomon’s prayer, at the opening of the Great Temple in Jerusalem, with the Lord’s prayer. Staff responded to queries in soft spoken Khmer. This is possible because the Americans on the staff are either fluent or at least understand the local language.

I pondered about this as an organizational practice: a contemplative half hour before the start of the work day and talking with each other about matters of the heart and the spirit. I tried to imagine this happening at MSH (impossible, or maybe too late?) and the effect it would have. I have witnessed such a gathering at ADRA headquarters in the US with a much larger group and wonder how the intimacy can remain.

More prayers were requested, this time especially for our upcoming workshops to be successful and for people travelling. I liked that. We can use all the help we can get.

We spent more time going over old material, checking understanding of concepts, practicing on each other in Khmer and adding some new material. The confidence levels are rising which is a good thing because the day of the rookie facilitators’ solo performance is approaching fast.

For lunch we were invited to the country director’s home and while listening to Christmas music enjoyed a simple vegetarian meal under the watchful eye of the Jesus pictures I remember so vividly from elementary school which was a public school under the helm of a Seventh Day Adventist who put his church’s particular religious stamp on my early development, to the great irritation and consternation of my father. But I loved these Jesus pictures and was a lilttle jealous of all the children of my age, in all colors of the rainbow who got to sit on his lap. I also liked the lambs and lions sleeping at his feet. Yesterday;s picture was taking against the background of the construction site of the Great Temple or maybe it was the tower of Babylon, with the children, but no animals.

After lunch the countdown started towards today’s event with all the support staff busying themselves with the logistics. Although I had not intended to be the main facilitator today, in the end we all agreed that it would not be fair to put the team on the spot when there is much at stake and they don’t feel quite ready.

But a few days from now they will be on the stage. Next, on Thursday and Friday, will be a two day meeting in Kampong Chams province with the local ‘high excellencies’. From then on all meetings will be conducted in Khmer. My role will be to coach from the sidelines and give indvidual feedback in private. I simplified all the notes and we assigned sessions to pairs. Everyone is instructed to observe carefully what I do today, take copious notes and start visualizing themselves in front. This means that I have to stick to the notes myself, something that will be a little challenging.

After another yummy afternoon break with yet another new fruit among the abundance of fresh fruits, our expensive professional interpreter arrived to check on translations. The team fired English words at him which he returned, translated into Khmer. We had been a bit worried about this meeting because at first he was very busy establishing his credentials and we did not feel he was listening. But in the end the exchange was fruitful and agreement reached on which words to use for the various concepts. Everyone left in high spirits. We certainly had made huge progress since last Thursday.

Middle aged eggs

Prateek left me a few books and magazines about Cambodia and Phnom Penh. I had barely time to look at them but this morning the magazine fell open on a page that invited me to dry a PP delicacy: balut, which is a fertilized duck egg with fetus. It has a picture that looks exactly as you would imagine such an egg to look like. I learn that it is, of course, a great source of protein and that the eggs come in sizes from small (17 to 18 days old), to medium (19 to 20 days) to large (21-23 days). It appears that most people like to eat the middle aged egg.camegg

The driver showed up nearly 45 minutes too early yesterday morning, so I had to forgo trying a new breakfast. I had an energy bar instead, boring but handy. I take them along on my trip exactly for such emergencies. But when I arrived at the office everything was locked. It was one of those misunderstandings due to language. The driver’s English is better than my Khmer but that is easy and leaves much room for confusion. I was let in through the backdoor and waited for the rest of the team to arrive at the appointed time.

It was surprisingly busy on the road to the office on this Sunday morning at 7:30, as if it was a weekday rush. I asked the driver where all these people were going so early on their day off. “Family,” he said. I don’t think I’d like my family to show up at 7:30 on Sunday morning. I am told that the Khmer people get up early and go to bed early, a habit that remains from centuries of agrarian life.

We practiced some more facilitation in the morning, in Khmer, with me waiting for the group to show through thumbs up, sideways or down whether an explanation was OK or needed to be improved. camthumbs It seems that slowly we are all converging on one meaning for one word or concept. Instead of a 10 minute explanation for one English word, we are now getting it in a couple of minutes and I take that to be a good sign. We have covered all the basic concepts and terminology and are ready to practice the exercises that go with them. This is how the facilitators are slowly easing to the front of the classroom.

I am discovering that the notes I want them to follow, and which they downloaded from the internet, copied and bound in thick tomes, are not quite what I thought them to be. In my demonstrations, what I say and the printed notes in front of them do not match. The interpreter catches me repeatedly. This creates some worry and confusion and extra work. Everything is taken very literal and I have to watch out what I say because my words are being copied and if I am imprecise, they copy my imprecise words.

Halfway through the morning Naomi, from ADRA headquarters, showed up, having flown in from Bangkok after two weeks in India. She’s been here before many years ago, as a solo traveler, rewarding herself for getting her PhD. She was also here last year seeding this new venture. I am excited about having a breakfast partner, even though she won’t be eating what I eat; she is a vegetarian and doesn’t like spicy food.

The office director and deputy took us out to lunch to the fluttering curtains place where I ate my first Cambodian lunch on Thursday. The place is right out of architectural digest, one of several restaurants created by an American-Thai couple, the Thai wife being the mastermind behind the décor. We had another one of these Southeast Asian dream lunches and I discovered Khmer curry.

In the afternoon there was more practice and I noticed that understanding and confidence is on the rise. We left the group to themselves while we held a meeting with our (my) hosts to clarify roles and expectations. When we returned to the meeting room we found a very engaged group of people doing what looks indeed like the exercise they have to do for real in a week’s time in the province. Of course I don’t understand a word of what they are saying and I rely on Leonard and the interpreter to tell me whether we are on course. It’s a leap of faith since Leonard knows the concepts but is from Indonesia and not a fluid Khmer speaker and the interpreter is Khmer but new to the material.

Naomi had been eating too much Asian food. She wanted pizza. I have had enough Italian for now and pizza is not on my wish list, so we parted ways. I went back to the Japanese restaurant to try the 5 course Kobe beef set which I saw prepared the other night. It costs about one fifth of a government official’s monthly salary I realized when I got the bill and for all that money it was a bit disappointing; more spectacular in preparation and look than in taste: two thin slices of Kobe beef wrapped around a green onion mixture, a small white fish, a few scallops in a buttery soy sauce, a small crayfish, a piece of tofu served under a thin slice of mystery vegetable and over a batch of golden needle mushrooms (Flammulina velutipes), miso soup, a few pieces of purple and yellow pickle, a bowl of fried rice, sweet bean ice cream, a liter of Angkor beer and countless cups of green tea. I abandoned my plans to work some more in the evening because I was too deeply into John Le Carre’s Congo novel (The Mission Song) to put it away.

Today is the last day before we go life in front of an audience of the ‘High Excellences,’ so reverently mentioned multiple times a day; I can’t wait.

A thousand things

cambfBefore Prateek showed up I tried another new breakfast, this time something with tender beef in a spicy orange-brown sauce, served with French bread. There is a breakfast menu that says ‘Breakfast Menu’ in English but what follows is writtten in Khmer and Chinese. Aside from the indecipherable script there are also symbols after some of the menu items that I’m curious about, like a perching bird and a rose. They are like the pictures of chili peppers that indicate spicyness (one, two or three) but I can’t figure out what birds and roses stand for. cambfmenuI have started to ask the waiter to bring me something I haven’t had yet. After breakfast I worked for a few hours on stuff that has nothing to do with Cambodia but needed to get off my to do list.

Prateek had hired his tuk tuk driver for the day, at the whopping cost of 15 dollars, to take us to places of interest. We started with a visit to the central market, a series of long giant corridors that end at a cavernous central plaza where sun glasses and watches are sold. Like any market in the world similar wares can we found together and much of the stuff comes from China. One section that was really different from markets like this in Africa is the place where food is sold; there was much I did not know or even recognized as food: a basket of enormous crickets, all sorts of pickled and dried foods, and fruits and vegetables I have never seen in my life.

Prateek thought I’d be eating a lot of Khmer food in the coming weeks and took me to sample PP’s best Italian food. I chose a dish Axel prepares a lot at home (spaghetti carbonara) to see how it compared to the real thing (quite well!). We ended the meal with a heavenly espresso.

He took me to shopping places because that is what foreigners are supposed to do. I was not a great customer because I am still planning to travel back with hand luggage only. I did indulge in my one weakness: scarves. There are millions of scarves on display everywhere. They are most beautiful when displayed together, their colors radiant and dazzling. I did decline to have shoes made from scratch or buy rip-off brand name luggage, although if I continue like this I will need to buy another piece of luggage.

After lunch we went to see the Tuol Sleng museum which left both of us in a contemplative mood. I kept thinking how the terror regime was alive and well at the time that Axel and I traveled along the hippy trail eastwards, blissfully ignorant of the atrocities happening just a little bit further east.

A special exhibit showed photos made by a Swedish political activist who traveled to Cambodia as a 29 year old, as part of a Swedish delegation that was to tell the world all was well in Cambodia. His photos had captions that represented his comments and thoughts at the time (1977) and reflections from today, with the hindsight that history has provided him. At the end of the exhibit, in a personal letter to the people of Cambodia, he asks for forgiveness; a mea culpa of sorts for his gullibility and stupidity of letting himself be used by Pol Pot’s propaganda machine.

I am roughtly the same age as this Swedish gentleman. I remember those heady days in Western and Northern Europe when we all got Mao’s red booklet, sang the ‘Internationale’ (greatly irritating our parents) and thought this socialism thing was rather cool. Some of us also thought that a more egalitarian society was actually in the making in this part of the world, as this Swede did. Now I think these were simply reactions to our parents’ wish for peace and a quiet bourgeois life after the world war years of hardship and terror. He writes how he has now settled down into a peaceful and bourgeois life. The museum shows pictures of the thousands and thousands of people who did not.

After our visit to the museum I kept looking at people in a different light and wondered what their stories were and how many are still suffering from the consequences of the nightmare and unable to function well. As for the young people, would they also grow up getting tired of their parents talking about the Pol Pot days, as I was about the war in Europe? About people who had been good and others who had been bad?

The rest of the day we alternated between shopping streets and eating streets (or streets where you could do both), drinking fruit smoothies and beers on rooftop restaurants, and supporting good causes by buying their stuff. We capped everything off with a wonderful Vietnamese seafood soup and fresh springrolls. And all during the day we talked about a thousand things.

In search of meaning

Seventh Day Adventists start their Sabbath on Friday at 4 PM and so the day was short. I started it in the middle of the night which made my day very long. I had gotten up at 3 AM unable to sleep any longer and used the time to attend to other matters waiting in my email box until the internet connection was ended by the receptionist who, despite many requests to leave it on all the time, disconnects me each morning at around 4 AM. I then have to wait for someone to wake up and re-connect me.

I tried the chicken noodle breakfast and am determined to try something different each day. I have one more day of something recognizable (beef noodle) and then I am really getting into unknown territory.

I had made up a program for the day and once again we did not follow it. We are still trying to figure out the meaning of words. I kept asking people to explain in Khmer what something meant and then asked the rest to indicate with a thumbs up, down or sideways whether they thought it was good and clear or not. Slowly we are getting to narrow things down – but there were several surprises, as when I asked people to think about an accomplishment they were very proud of for which they had to overcome many obstacles with considerable effort and two young men started talking about a divorce and a love affair. But we are soldiering on.

Leonard, who is the one responsible for getting me here, took me for lunch to his home where he lives with his Philippino wife and his 4 adorable girls (from 3 months to 9 years). His in-laws were visiting and our impromptu lunch appearance created a little bit of a stir but also a wonderful lunch that included Indonesian Gado-Gado (vegetables with spicy peanut sauce), a Philippino dish with ingredients I could not discern, an American dish (spaghetti with frankfurters in tomato sauce), jackfruit and rice. The drink was a homemade invention of yogurt and Sprite on ice. We ate while the rest stood around or was busy with other things.

As part of a Christian minority Leonard left Indonesia because he and his family could not practice their faith. I am not sure of the details of their departure but I think it was not what they had wanted. Having lived in Cambodia for 5 years with a contract ending they wonder what comes next and long to settle somewhere for a long time so the girls can settle down in one school and make lasting friends.

In the afternoon we had only a couple of hours to finish our work for the day. We settled on the agenda for our meeting with the excellencies next Tuesday and divided the work. One more actor in our play is Naomi from ADRA Headquarters who will arrive on Sunday. We will work all day on Sunday and start practicing for a repeat of the Tuesday exercise and the launch of the actual leadership program in one province about 100 km to the northeast, later this week.

Back in the hotel I surrendered to a deep need to rest my eyes for awhile before dinner. I woke up in the middle of the night again. This is beginning to be a bad habit. I forced myself to go back to sleep and made it to 5 AM. Today one of my students from the first MSH/BU Leadership course will give me a guided tour of Phnom Penh in a little motor tuk tuk rented for the day.


May 2026
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