Archive Page 176

Vertigo

I had until yesterday always associated Vertigo with Hitchcock but from now on it will be associated with my four day trip to deliver a presentation at a conference in Washington that nearly didn’t happen and 5 hours in the emergency room of George Washington University Hospital.

The vertigo had started small, brief episodes before I got off the plane on Saturday morning, a few more that day, a few more on Sunday, all short and fleeting. But then, at the end of the morning session of the big conference that celebrated the end of the project I have been working on for all these years, the episode did not stop. I became like a drunk: unable to walk with the room spinning around me and then my stomach started to heave. Two colleagues got me to the bathroom, just in time; after that I had to have a plastic bag/waste basket next to me at all time.

For a while it was touch-and-go: will she present, will she not. My colleagues were ready to whisk me away to the emergency room but I resisted. After all I had travelled 36 hours to make that presentation. In the end the presentation became a team effort: the Afghan representative of the ministry of health and one of my Boston based colleagues prepared themselves for taking over. We ended up each doing a piece. We took longer than planned, there were fewer people than we had expected and there were essentially no questions but we delivered the message that some good stuff is happening in Afghanistan.

And then I was taken to the hospital where I had a cat scan (everything OK), blood tests (everything OK), and EKG (OK) and the final conclusion, luckily, of benign locational vertigo. A little after 10 PM I was sent home with antivertigo medicine and the OK from the doctor to board the plane to Dubai tonight. My colleagues wanted to keep me in DC, in a Holiday Inn near the office but that was not at all in my plans. I am happy to go home; a home that I learned just now had been bombed again and had a plane crash. Vertigo seems like a minor irritation in comparison.

Full

Full with the joy of seeing friends and colleagues who I have worked with for many years, decades in some case; of seeing colleagues from Nepal. We started something there in 2006 and it is still going strong – leaders are popping up everywhere.

Full of pride in seeing Flore from Cote d’Ivoire. She was an administrative assistant, underemployed like Marzila in Kabul. I convinced the rest of her male team that we needed women on the facilitator team. Some protested (I have heard this too often: she is too young, the older men won’t accept her in an authority role). But they did and now she is here in Washington for the first time in her life. We hugged. I could have cried.

I could have cried and was filled with sadness upon hearing about the earthquake from my Haitian colleagues, the sadness of Sandra who lost her husband, her life partner, her best friend. Many are still living in tents, afraid to enter even their undamaged home. It takes courage they say. For now it is too scary, because of the continuing and unexpected aftershocks. The earth, it seems, is not done yet. What a frightening thought.

Full of the stuffiness that comes from being in a windowless hotel basement room for an entire day watching rehearsals of powerpoint presentations and doing my own.

Too full with stories to be able to stick to the 30 minutes allowed (but how does one tell about Afghanistan in 30 minutes?).

A city full of beaming students and their parents as they walk, some in their graduation gowns, others with just the tassled hat on, or simply carrying the thing in a plastic bag) on their way to the enormous GWU graduation set-up in the middle of the Mall.

Meals full of calories but so very yummy.

Full of energy after a good night. Now it is morning here in DC and evening in Kabul. The real reason for why I am here starts today. Rehearsal time is over. Curtain opens in a couple of hours.

Full of pearls; wearing my mother’s and grandmother’s pearls for the occasion. I so rarely dress up these days. This seemed like a good time.

Full of gladness that I am not leaving for Dubai tonight.

Royal

For 16 hours I was high up in the sky, oblivious to the worries of the world, ensconced in my business class pod. Things turned out all right and it was my lucky day after all. I fell asleep, which is very easy to do in the pod because the seat flattens entirely, as soon as we were up in the air and woke up as we approached the North American coast. Sixteen hours in that business class pod is easy flying; I could have gone on for another 16 hours. But in coach it is an endless trip, I have done it too.

I entered the US with a simple swipe of my passport in a kiosk. I got my clearance for the Global Entry System just when my continuous travel stopped, last winter. It’s very satisfying to bypass the long lines. The swift entry and not having any checked luggage, made it possible to catch the plane to DC that left 25 minutes after I exited the plane that had taken me from Dubai.

I was taken to a very fancy hotel, Monaco, which is located straight across the National Portrait Gallery. I learned that the hotel used to be the Tariff Building and was the first significant federal building constructed after the US Capitol and the White House. The design is based on an Italian Renaissance Palazzo. I feel kind of royal, first the B-class and now this. I am travelling in style.

I threw myself Washington like a true tourist, starting with a walk down to the Mall. I chose my lunch spot carefully: in the National Gallery’s statue garden. I had it with a glass of white wine in a plastic cup, just like that, in the open, while watching a steady stream of obese tourists waddle by and trying to look at the exposed flesh with the eyes of an Afghan and I marvel about this place where everything is possible that is so frowned upon back home.

I visited the National Gallery and then made a brief pilgrimage to see Amelia’s shiny red Lockheed Vega in the overcrowded Air & Space Museum. I had watched the movie about her on the plane and felt compelled to pay my respect.

On my way back to the hotel I passed by the Canadian embassy, marvelling again at the absence of any visible form of protection, except for some low fences one could jump over in a second. It made me want to scream at all the warmongers in Afghanistan, ‘don’t you see what you could get, how lovely and peaceful Afghanistan could be if you could just stop worrying about your own wellbeing and interest and start looking after the good of the country?’

Back at the hotel I ‘rested my eyes’ as Axel calls it until the phone brought me back from a bottomless sleep. Kathy from the reception rang to tell me the provincial health director of Bamiyan Province had showed up. He has been all over the US on a trip paid for by the State Department and we were able to keep him here three more days to participate in our conference. I am paying his bill, hence the call.

I am happy about his presence at the conference on Monday. It will keep me honest. When people ask me about ‘country-owned’ and ‘government-led’ I can call on him.

It also meant that I had an Afghan dinner date and the food was going to be Afghan. Our Sikh taxi driver took us far outside the city; I was ready to turn back and then there it was, a place along a major road, strip mall style. I don’t think I would have ever gone in by myself as it didn’t look very attractive on the outside. It was Afghan all right, very Afghan. A wedding was going on inside. It is as if I was back in Kabul except the men and women mingled freely and most women were not covering themselves as they would in the home country.

The food and the service was excellent and stood in some contrast to the rather run down surrounding. I could tell that my Afghan friend was enjoying the food he has missed for 3 weeks. I watched him observe with curiosity his Americanized country men and women as he ate his warm Afghan naan, sipped his green tea and dug into his qabuli rice. It was royal treatment of a different kind.

Dubaifarsi

It was a dusty ride out of Kabul and into Dubai. Someone other than Captain Courtney was piloting us to Dubai but the chief flight attendant and I recognized each other from my cockpit ride 6 weeks ago.

I was driven from the airport to my dayroom on Dubai Creek in a Lady Taxi (pink stripe on car) by a Sri Lankan lady all dressed in pink and white, the company uniform for female drivers. It included a white gauzy veil that was much too warm for Dubai. In her native Sri Lanka there was no veil and there was rain, lots of rain during monsoon time.

Still, she liked it here because of the money (lady fares are 20% higher than male fares). She had started out as a housemaid for an Iranian family and had decided that this was not a good form of employ. She took driving lessons and told me proudly she was licensed now. Because of her previous Iranian employer we could communicate also in broken Farsi.

I am staying in a hotel that is populated by Africans, many with small children. I am curious about why they are here. I have a small balcony with teak garden furniture that looks out over the Creek, exactly as I had hoped.

After completing my presentation for the conference I walked, in spite of the heat, along the quiet Dubai Creek. Weekend in Dubai transforms the place. Instead of the frantic activity of loading and unloading wares from everywhere on and off their boats, the dhow hands were languishing in whatever shade they could find.

I had planned to cross to the other side and eat a Lebanese lunch but the cold coconut milk, fresh from the nut, and the jumbo prawns offered by a small sidewalk cafe kept me on this side. Afterwards I made a quick stop at the spice souk where I found most shops closed for Friday prayers, except for one. I found the one spice I haven’t been able to get in Kabul, star anise, and surprised the Iranian shopkeeper with my ability to communicate with him in his native language, Farsi. It seems that if you don’t speak Arabic, Farsi can take you a long way in Dubai.

Got my middle seat changed to window – things are lightening up.

In the middle

I slept late and found neither my ticket to the US organized nor the email with Boston working. We use a travel agent but they didn’t kick in until I had organized everything myself, arrangements made via Skype. I learned from the nice Delta lady that the only seat available on the 16 hour flight from Dubai to Atlanta is in the middle of the middle row. I had changed my route with the intent of an upgrade but instead find myself in the least attractive place in the entire plane.

To compensate for this I booked myself in a nice hotel that looks over the Creek in Deira, Dubai. I will hang out there from noon till early evening when it is check-in time for my night flight. I will need to finalize my presentation now that I recieved all the missing pieces by belated email. I plan to cross the creek for a nice lunch at the Lebanese restaurant before heading out to my middle seat.

I had my Dari lesson with a sneezing and coughing teacher who refused to sit next to me, fearing she would infect me. We started on the last lesson, 25, of the here famous Glassman book. After that I will start reading and writing. I am now learning the kind of very complicated sentences that allow me to express hopes or fears or inquire about possibilities that may or may not be realized, some requiring the subjunctive and some requiring the progressive past tense. These lessons require many hours of review and practice. I think my vocabulary is now approaching one thousand words.

A bunch of us got together to watch Proof (Anthony Hopkins, Gwyneth Paltrow) on a big screen after an eclectic meal prepared by the cook of guesthouse 0. It included tuna pizza (hmm), rice, roasted lamb, roasted potatoes and onions, an Afghan dish with eggplant and yogurt and a few other dishes I never even got to.

Our cook had contributed his excellent apple torte and I had made asparagus
soup from the peels and stocky ends of the spears we ate the other day while our cook was watching my every move. I tried to explain in my best Dari what a roux was and why one made one and how it made the thin soup thick. I actually don’t understand the physics and didn’t know the words for thick and thin so I doubt he got it.

Our little Dari/English cookbook has a cauliflower soup in it, made with potato as a thickener and so I pointed to that. I think Axel is going to have cauliflower soup soon, thick soup I imagine.

And now it is way past my bedtime as the driver will show up in about 6 hours and I am not quite ready. The broken email was fixed at the end of the workday here and then let in a long stream of emails that I have not attended to, except for the one with the new ticket that still sits me in the middle back in coach.

…and the women?

I am watching Hillary and Karzai on my TV screen. Our cable for English language channels defective and so I watch the local news, with both leaders speaking in dubbed Dari. Not having any linguistic cues I watch their body language; I see tension and much nervous laughter. I am sure that many people here are watching every move of Karzai, especially his ennemies and those whom he owes a debt. There may indeed be much cause for nervous laughter.

Karzai speaks about fruitful talks between his ministers and their American counterparts; that much I get. I wonder how our (health) minister is faring and whether her message is getting through (and what message for that matter).

We hope that everyone will ask the Afghan delegation ‘what about the women?’ With all the talk about the Taliban integrating into the government (mostly men talking to other men), people don’t seem to realize the panic that this creates here among women.

After Hillary and Obama and Karzai at various events, some live, we watched what we believe is a ‘strategic communication’ piece from and about the Afghan army. Axel notices that the footage has no foreigners in it: Afghans training Afghans. This is the new mantra – no foreigners. We are wondering how Karzai walks this fine line in Washington: we want your money but not your strings, or people.

Today was both my first day at work and my last day. This made it a very long day. The presentation I have to give on Monday in Washington was incomplete and had not been mine until today. The planned rehearsal via video today became a presentation of my own version, also still incomplete, to be fixed tomorrow, after my Dari lessons.

Steel

We found our two gates, one for people on foot and the other for cars, to be reinforced with a quarter inch of steel plate. All the guesthouses are fortified like this as well as our office compound entrance gates. It worries me a bit. Is this in reaction to something I should know about? Or an after the fact move (the compound in Kandahar inhabited by contractors was destroyed because a car full of explosive drove through the gate)? Or is it because our operations chief is moving back to the US next month and wants to make sure everything is in order when he leaves? This is how the attacks on our minds are more severe than the real ones. We are separated by ever more steel from Afghan society.

Another piece of steel, in the form of a water tank, was hoisted, we don’t know how, on the roof while we were away. This is to provide a back-up, I suppose, when the summer drought kicks in, as it always does, in a couple of months.

Right now everyone acts as if there is no water problem here. Dusty roads are sprayed with water to keep the dust down; the cook, after he changes from his western clothes into his Afghan outfit at the end of his workday, always washes his car with plenty of water. He rides out of our gate dressed to the nines in a spotless car.

The guards scrub the terrace every morning and afternoon like only Dutch housewives can do better, but in Holland water is never a problem. And then there is the garden: the roses and the grass get a good hosing at least twice a day now that it is getting warmer.

I am sitting on the clean-scrubbed, but dusty again, terrace overlooking our neat suburban garden. The roses past their bloom have been cut, we now have snapdragons and calendulas planted in the open spaces between the roses, the stock is showing its first buds and a few tiny lettuce plants, inherited from the previous occupants of our house, have grown until full heads of lettuce. There is a little tomato volunteer that the gardener is treating like a king(let).

Axel is off to SOLA, refreshed from a long nap. I took a nap too and am trying to catch up on email so that I can make the best use of my one day in the office before I head out again on Friday. This very quick trip to the US was, until last week, considered plan B. It seems plan B is now activated. Plan A, my Afghan colleagues going to the US, appears to have been discarded. Still, I put in one last ditch effort to get my Congressman and Senator involved in the process that was supposed to have provided the two of them with visas to the US. With only 4 workdays left we don’t think there’s much of a chance. Hence the plan B.

Spargel in Cologne, mardjuba in Kabul

At exactly one minute before 5 PM we pulled up at the Hertz return at Frankfurt airport. That saved us a surcharge. We had not expected it would take us most of the day to get from Tilburg to Frankfurt but it did. We did take a break in Cologne for a look at the Dom and a last meal of asparagus and ham in an old beer establishment with plain wooden tables that looked like they are sanded down each night. Axel had a sauerbraten and his last pieces of pork for awhile.

We left from the E hall of the airport, gate 6, while from gate 9 the Ariana flight to Kabul was leaving just minutes before us. Both planes were half full; good for us (once again a whole row) but not good for either of the companies.

Behind me two Afghans who live in Holland with an older Dutch lady in between. The Afghans were switching back and forth between Dutch and Dari; the combination of the two works well for me, I could pretty much follow them.

The Afghans were giving the adventuresome 80-year oma advice about how to prepare her stomach for the land she was about to enter. The wonder medicine is onions, I learned.

We arrived in sunny and chaotic Kabul where it was 11 degrees which felt a whole lot warmer than 11 degrees in Holland. We would have liked to have those 11 degrees during our stay in Holland.

At home we found everyone there: the gardner gardening, the cook cooking and the cleaner hanging out with the guards in the back, plus a few other office gophers to do miscellaneous things. We were greeted like long lost family, in Dari of course.

We will eat asparagus again tonight; the four kilos we brought survived the trip well – they will be good for 2 more meals. Our cook recognized it, but not the white kind. It is called mardjuba here, which is never white and much skinnier, like the ones we grow in Manchester. I think (I hope) that I talked him out of preparing them Afghan style, just didn’t want to take any risk.

Boar

We are shivering again. For a brief moment there was sun and the fantasy of sitting outside; now we are back inside. Aside from experiencing a winter weather pattern we are also following the ash cloud that is back over Europe and has already closed one airport in Southern Germany.

Sita called because it was mother’s day. She had made it back just in time from Spain before the airspace was closed. Axel is hoping that the ash cloud reaches Frankfurt as he is not yet ready to go back. Our stress levels are back in the normal range. You don’t know this until it subsides. But then Axel read one of the ANSO reports that tell us in automatic emails about bad things happening in Afghanistan. II could feel my stress level shoot up immediately again. I didn’t want to hear anything from ANSO; it is never really good news.

We slept late, had another breakfast with too many difficult choices about what to eat and then walked through the university campus to a ‘lust and pleasure park.’ It was designed for some lordship about 300 years ago following a design from a famous Versailles garden architect. The lanes form a star pattern with each quadrant containing more lanes in geometrical patterns. The place has been fixed up after decades of neglect. Now, in the center, where all the lanes come together, a surprise awaits the wanderer: a shiny black cube provides four gleaming surfaces that reflect the trees. Inside the cube is shaped like a grotto where you can order a macchiato.

For lunch we drove to Charles who knows everything about micro credit in developing countries. Last time we met was in the KLM plane to Accra (and back again), some years ago. We finally made it to his lovely house near Breda, with both an inside and outside to die for. He sent us back to Tilburg with a couple of pounds of wild boar that he shot himself. Along the way we bought 4 kilos of freshly picked white asparagus, some to eat today and some to take back to Kabul, if the ash cloud will let us go. And if this was not enough he added some bottles of a local brew with high alcohol content.

We ate the wild boar; we ate the asparagus; and once more we are full. As it is our last evening in Western Europe (we think), we are taking advantage of the fast internet connection to download movies and take care of other business that is tedious with our slow internet connection in Kabul.

Watery

We left the island before anyone in our hotel was up. With only a handful of people who boarded the ferry at 7 AM on a Saturday, we had the huge boat mostly to ourselves. We settled down in the stern , watching the islands fade into the mist behind a curtain of rain as we ate our breakfast.

I was surprised to see sailboats at the early hour of 7 AM on a cold and rainy day until I was told that they sail until the tide has gone out and the boat gets stuck on a sandbank where it stays until the tide comes in again.

After one and a half hour on the water we picked up our car and drove through the polders that used to be the Zuiderzee until the water was pumped out and land remained. This turned some islands into dry lands; their populations emigrated en masse to try their (fishing) luck in Canada or elsewhere in the New World, as farming wasn’t quite their thing.

We arrived early in another watery part of Holland and waited in a small cafe until it was time to board the boat that took two extended families for a long ride across lakes and through small channels. It was the pre-wedding celebration of my nephew and his Scottish bride to accommodate the many aunts and uncles and their children/grandchildren, a group that would have overwhelmed the small family of the bride when the actual wedding takes place 2 weeks from now. It was a wonderful, noisy and joyous affair that made up for the dismal weather.

Word has come from Kabul that the two Afghans who were supposed to present at a conference in Washington in 10 days will probably not get their visas (in time or at all). The fact that my boss manages 88 million dollars that come from the US doesn’t seem to sway the Department of Homeland Security to give him a visa to visit our country. The upshot of this is that I might be travelling to the US next week for a very quick round trip, less than 4 days, to present in their stead. But for now I am trying to remain in vacation mode and not think about the implications of this.


October 2026
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